With the abundance of blueberries this time of year, I thought I’d share one of my favorite breakfast “cake” recipes today (originally from this post).
Blueberry Breakfast Cake

Ingredients
- 1/4 cup rolled oats
- 1 egg white
- 3 dates soaked in 1/4 cup hot water, pureed
- 1 scoop protein powder
- 3 Tbsp almond milk
- 3 drops vanilla stevia
- 1 tsp cinnamon
- 1/4 cup blueberries
Instructions
1) Mix all ingredients, except berries, VERY well. The mixture should resemble a thin pancake batter. If not, add more almond milk. Stir in berries.
2) Pour into greased microwave safe dish.
3) Cook 1:45-2:00 minutes – be careful it doesn’t over flow!
Some breakfast recipes I pinned recently:
Jennifer’s Cherry Pie Crumble Bars – healthier than they look!

Valerie’s Cinnamon Roll Muffins


Tina’s Cake Batter Pancakes (on rachelcooks.com)

Laura’s Mexican Socca Quiche - just in case you need something savory after all of those sweets!

Previous week’s features:
Week 1, Week 2, Week 3, Week 4, Week 5
Link up to one of your recipes, or one that you pinned recently, below! ![]()



wow, with recipes as good as the ones you just tempted me with – j and i might be doing breakfast for dinner more often!

teabagginit recently posted..Breakfast Food Friday
Those breakfast cake looks so good! I can’t have the date on my plan.. do you think it would work with just some stevia to sweeten?
Thanks for the link up! Let me know if you try that quiche – I was eating it for lunch and dinner too.

Laura @ Sprint 2 the Table recently posted..Gratitude and a Simple Giveaway
The dates are a bit of a “binder” in the recipe, so I’m not sure… I’m sorry!
Yeah, I was thinking that. Maybe another egg white…
Maybe without the binder you could think of it more as a “pudding” ?
Alex @ Brain, Body, Because recently posted..Hiking isn’t scary!
Oh my that looks delicious! When do you add the blueberries? I think you forgot to add them into the recipe!
Caroline @ After Dinner Dance recently posted..Parmesan Yogurt Tilapia
Must have been half asleep! Good catch!
Your bluberry breakfast bake is so creative! I never would have thought to add dates.
Thanks for the other b-fast links too
Kailey recently posted..There Are No Words.
Most of these look more like dessert than dinner haha. Yum.
Amber @ Busy, Bold, Blessed recently posted..Blogiversary & Moyer 5K Race Recap
You’re absolutely right – can you tell where my mind was this morning?!
Love the focus on breakfast, and blueberries! This is the perfect, simple morning recipe
So happy to hear those crumble bars are healthier than they look
hehe! Aren’t crumble bars great!? Thanks for sharing hunnie sorry I have been MIA lately
Loved your high five post again today. <3
It’s like an oatmeal pancake
you always have such yummy breakfast recipes… thank you

jessie recently posted..Very Un-Eventful
Mmm…your Blueberry Breakfast Bake sounds like a perfect summer morning treat. I love that the recipes calls for dates; they’re so underrated! They may not be pretty, but they sure are tasty.
The cinnamon roll muffins are calling my name. Off to check out that link now.
Hope you have a wonderful weekend, Claire! xoxo
I agree, and I almost always forget about using dates!
I love collecting protein recipes. This one is my cup o tea, quick, few ingredients and easy!!! What is on top?? Greek yogurt??
Hi Teri, yep, it’s just greek yogurt with a bit of vanilla stevia!
That breakfast cake looks heavenly. I think all these look pretty dang good! Especially the cinnamon roll muffins!! Oh my.