Happy #WIAW! Here’s what I was up to yesterday.
Send some love to Jenn for hosting our weekly linkup! xox
Topped with some cottage cheese + vanilla stevia “icing”. Kept me full for hours!
Black bean “taquitos” that I made this past weekend – they cracked and flattened out and ended up more like enchiladas, but they were delicious!
The filling was black beans, green chiles, cumin, hot sauce, and chili powder. Smeared with plain avocado.
3 very hilly miles with Lexi! I wasn’t planning on running yesterday but I liked the idea of putting in a few miles in honor of Boston.
Plus an arm and ab circuit at home.
Post workout snack:
Possibly my new favorite Cho flavor. 1 hr in the freezer before eating = perfect semi-frozen status. It tastes like a protein packed lemon bar!
Dinner: Half leftovers – using up the last of the burgers I made last week for Adam, and a frozen Dr. Praegers veggie burger for me…
After dinner we headed to the movies to see “The Place Beyond the Pines”. Adam has a thing for motorcycle movies (and Ryan Gosling, if you ask me), so we had to see it. Is it me or is Ryan Gosling choosing more and more creepy roles? The movie was kind of a downer, but the popcorn (maybe my most favorite unhealthy indulgence) was amazing.
As much as I can recommend plain air popped corn to my clients, nothing steals my heart like the fat and sodium laden movie-theater stuff. Mmm. At least I don’t add the extra butter topping!
How about you – how do you like your popcorn?!