Happy Wednesday – time for a day of eats! It was another sunny day, and it got up to 80 degrees – crazy for March in Pittsburgh!
Breakfast #1, 6 am:
1/2 of a slice of a lightened up, sugar-free, whole wheat version of my neighbor’s soda bread recipe. Not perfect yet, but tastes pretty good!
Breakfast #2, 8:30 am:
Lunch, 12:30 pm:
PM snack: Gala apple with cashew butter
Post workout snack, 5:30 pm:
Right out of the container – and some grapes and peanut flour granola.
My dad, brother and I went to one of my favorite restaurants – Double Wide Grill, which I’ve posted about before. Instead of ordering my very favorite pulled seitan sandwich, I tried the tilapia tacos instead.
Good, but not great. The sauce didn’t have much flavor, the beans and rice were really bland. It’s the first time I didn’t absoultely LOVE my meal here – but now I know to stick to the other dishes I’ve tried.
Best thing that happened to me this week:
Booked a trip to South Beach! Adam’s never been, and one of my best friends lives in Miami – I’m so excited, even though we’re not going until May!
On today’s agenda – strawberry & greek yogurt chia overnight oats, more leftovers for lunch, a spin class, and dinner is yet to be determined. Have a great day!
What’s the best thing that’s happened to you this week?