Lunch: 1/2 package of Trader Joe’s brown rice California Roll.
Veggie count: 2! (carrot/cucumber)
Anyone else obsessive over the perfect balance of ginger and wasabi on each piece of sushi?
Lunch, part 2: Plain Chobani yogurt & frozen berries (unfrozen after being the fridge all day)
Midafternoon Snack: Baby carrots and hummus
Veggie count: 3 or 4 – if you count the beans in the hummus!
Dinner, out: Grilled portabella salad
Veggie count: 5-10! Portabella, cucumbers, tomatoes, peppers, onions, mixed greens
Dessert, at home: Microwave pumpkin cake + green grapes
Veggie count: 10/11 (since it’s technically a fruit ;))!
What was your veggie count yesterday?
I’ll admit my veggie intake was unusually high! I had about 4 servings of fruit, too. How’d I do, Jenn?!